





Sugar-free, with organic vegetables and fruits making up about 90% of the ingredients, this is the ultimate carefully crafted sauce certified organic by JAS, bringing out the sweetness.
True to the name of the product, this is a bottle made with the best raw materials and the maker's passion!
A light and refreshing texture. A punchy richness with a deep flavor and a clean aftertaste...
First, its simplicity makes you want to try it with shredded cabbage.
Yes, like a sauce handmade from scratch by a chef in a well-worn chef's hat, who is particular about the ingredients.
For meat, fried foods, salads, and if you're from Nagoya or Osaka, curry rice...
Add this organic sauce to your table for a splash of color! (It goes well with anything)
As the name suggests, this is a sauce that embodies the dreams of artisans.
Due to the absence of additives such as thickeners and colorings, the color is brown and has a smooth texture.
Production area: Kamisaka Town, Tokushima Prefecture
Producer: Hikari Foods
Raw materials: apple, carrot, tomato, apple vinegar, rice vinegar, salt, spices, soy sauce, konjac powder, malt syrup (all JAS organic ingredients)
Country of origin of raw materials: Argentina, Serbia, New Zealand, Turkey, United States

