The Emperor of Amino Acids and Drug Egg Recipes: They Crack, But They're High in Nutrition
September 21, 2022
Eating one or two eggs a day is now a thing of the past, as it is said to increase bad cholesterol and lead to arteriosclerosis.
However, the human body automatically regulates the amount of cholesterol it produces based on the amount of cholesterol it consumes.
It was also discovered that there is no scientific basis for the causal relationship between arteriosclerosis and cholesterol levels .
Cholesterol is essential for the production of female hormones such as estrogen and male hormones such as testosterone, so not having enough of it can be problematic.
Furthermore, egg protein contains all the essential amino acids that the human body cannot synthesize, and all vitamins except vitamin C, making it a complete nutritional food.
Therefore, eggs are one of the foods that should be actively consumed every day.
How to eat it deliciously?
However, it is no exaggeration to say that it holds the key to a healthy diet .
Once you turn 38, protein is essential. For hormones to be pumping and for healthy skin, you need at least 1g of protein per kilogram of body weight.
4. Addictive Eggs
The home cooking king of Seongju, who cooks over 99% of his meals at home, introduces super easy, cheap and rice-eating dishes.
Addictive eggs are the "drug eggs" that are the talk of the town. My wife recommended them to me, comparing them to apple pie, saying, "Perfect for you, the rice shop owner ."
This is a must-have for people who eat eggs every day. You won't get bored of it, you can prepare it in advance, and there's a pretty good chance you'll want to eat it at least once a day.
So, this is a shameless sales promotion to encourage you to eat lots of Inazou rice lol
〇Things to prepare
・A Tupperware container that can hold about 12 eggs
・12 soft-boiled eggs
・200cc soy sauce
・Water 200cc
・About 1 piece of chopped kelp (if available)
・2 tablespoons of sesame oil (secret ingredient)
・60g sugar (white sugar is bad for your health)
・A little sliced garlic
・Lots of white sesame seeds
・Lots of chopped green onions (white onions are spicy)
Mix this with finely chopped red peppers, onions, small cubes of radish, and other vegetables to your liking.
These are the ingredients for the pickle, except for the boiled egg. The taste will vary greatly depending on the soy sauce. Choose according to your preference. It can be diluted in half with water, but I prefer a lighter soy sauce.
It would be pretty lonely without plenty of green onions and white sesame seeds. To enhance the color, we recommend using red peppers.
How to make it
It's super easy.
The yolk is thick and creamy, and the white is soft and half-cooked, but the first and biggest challenge is "whether you can peel the shell properly."
The shell sticks to the egg white and you can't peel it cleanly. Anyone who can boil eggs properly is considered a skilled egg boiler.
1. Place 12 eggs in boiling water.
Like eating the crust of an apple pie quietly and carefully, without cracking it or spilling any of it.
Or, for some reason, treat them with the same kindness you would treat a grumpy wife.
2. Wait for 6.5 minutes. If you boil the eggs for more than 7 minutes, the flavor of the hard-boiled eggs will be reduced by half.
3. Prepare plenty of ice water, cool the eggs, and peel them.
4. Make the pickle mixture for the 6.5 minute boiling time. First, mix the soy sauce and water, then mix in the rest of the ingredients except for the vegetables.
5. Peel the soft-boiled eggs and soak them in the pickle mixture until they are just covered.
6. Add the vegetables such as peppers, onions, and green onions onto the pickled eggs at the end and mix.
〇 Actual taste
Wait for more than 3 hours, and when the eggs have soaked in the marinade and turned brown, place them on top of the hot rice and split them in half with chopsticks.
On top of that, a little pickle sauce is poured over it, which is sweet and salty with a hint of spice.
Doesn't it seem like there's something dangerous going on?
The contrast between the dark yolk, the sweet and salty pickled vegetables with plenty of seasonings, and the steaming white rice is amazing!
It's so easy to make fast food at home and it tastes so delicious, it's truly the devil's food!
The pickling seasoning made with sesame oil, kelp, and garlic (plus dashi stock would be good too) is also delicious.
Even after the eggs are gone, you can still have fun by marinating various foods in it and using it as a sauce for natto or rice with raw egg on top.
It's a great breakfast or lunch box to fill up on when you want to take the easy way out. It's much healthier than the gaudy character bento packed with frozen fried foods .
It's a shame I can't show you a photo, but it's a real treat for foodies like you!
If you search for "drug eggs" on YouTube, you'll find a variety of Gal Sone recipes.
So, my wife says she 's going to put it on hold for a while because "it would be a problem if she ate too much."
However, for lunch, he had "Hokkaido butter bread with plenty of salted bean paste" lol
Eating one or two eggs a day is now a thing of the past, as it is said to increase bad cholesterol and lead to arteriosclerosis.
However, the human body automatically regulates the amount of cholesterol it produces based on the amount of cholesterol it consumes.
It was also discovered that there is no scientific basis for the causal relationship between arteriosclerosis and cholesterol levels .
Cholesterol is essential for the production of female hormones such as estrogen and male hormones such as testosterone, so not having enough of it can be problematic.
Furthermore, egg protein contains all the essential amino acids that the human body cannot synthesize, and all vitamins except vitamin C, making it a complete nutritional food.
Therefore, eggs are one of the foods that should be actively consumed every day.
How to eat it deliciously?
However, it is no exaggeration to say that it holds the key to a healthy diet .
Once you turn 38, protein is essential. For hormones to be pumping and for healthy skin, you need at least 1g of protein per kilogram of body weight.
4. Addictive Eggs
The home cooking king of Seongju, who cooks over 99% of his meals at home, introduces super easy, cheap and rice-eating dishes.
Addictive eggs are the "drug eggs" that are the talk of the town. My wife recommended them to me, comparing them to apple pie, saying, "Perfect for you, the rice shop owner ."
This is a must-have for people who eat eggs every day. You won't get bored of it, you can prepare it in advance, and there's a pretty good chance you'll want to eat it at least once a day.
So, this is a shameless sales promotion to encourage you to eat lots of Inazou rice lol
〇Things to prepare
・A Tupperware container that can hold about 12 eggs
・12 soft-boiled eggs
・200cc soy sauce
・Water 200cc
・About 1 piece of chopped kelp (if available)
・2 tablespoons of sesame oil (secret ingredient)
・60g sugar (white sugar is bad for your health)
・A little sliced garlic
・Lots of white sesame seeds
・Lots of chopped green onions (white onions are spicy)
Mix this with finely chopped red peppers, onions, small cubes of radish, and other vegetables to your liking.
These are the ingredients for the pickle, except for the boiled egg. The taste will vary greatly depending on the soy sauce. Choose according to your preference. It can be diluted in half with water, but I prefer a lighter soy sauce.
It would be pretty lonely without plenty of green onions and white sesame seeds. To enhance the color, we recommend using red peppers.
How to make it
It's super easy.
The yolk is thick and creamy, and the white is soft and half-cooked, but the first and biggest challenge is "whether you can peel the shell properly."
The shell sticks to the egg white and you can't peel it cleanly. Anyone who can boil eggs properly is considered a skilled egg boiler.
1. Place 12 eggs in boiling water.
Like eating the crust of an apple pie quietly and carefully, without cracking it or spilling any of it.
Or, for some reason, treat them with the same kindness you would treat a grumpy wife.
2. Wait for 6.5 minutes. If you boil the eggs for more than 7 minutes, the flavor of the hard-boiled eggs will be reduced by half.
3. Prepare plenty of ice water, cool the eggs, and peel them.
4. Make the pickle mixture for the 6.5 minute boiling time. First, mix the soy sauce and water, then mix in the rest of the ingredients except for the vegetables.
5. Peel the soft-boiled eggs and soak them in the pickle mixture until they are just covered.
6. Add the vegetables such as peppers, onions, and green onions onto the pickled eggs at the end and mix.
〇 Actual taste
Wait for more than 3 hours, and when the eggs have soaked in the marinade and turned brown, place them on top of the hot rice and split them in half with chopsticks.
On top of that, a little pickle sauce is poured over it, which is sweet and salty with a hint of spice.
Doesn't it seem like there's something dangerous going on?
The contrast between the dark yolk, the sweet and salty pickled vegetables with plenty of seasonings, and the steaming white rice is amazing!
It's so easy to make fast food at home and it tastes so delicious, it's truly the devil's food!
The pickling seasoning made with sesame oil, kelp, and garlic (plus dashi stock would be good too) is also delicious.
Even after the eggs are gone, you can still have fun by marinating various foods in it and using it as a sauce for natto or rice with raw egg on top.
It's a great breakfast or lunch box to fill up on when you want to take the easy way out. It's much healthier than the gaudy character bento packed with frozen fried foods .
It's a shame I can't show you a photo, but it's a real treat for foodies like you!
If you search for "drug eggs" on YouTube, you'll find a variety of Gal Sone recipes.
So, my wife says she 's going to put it on hold for a while because "it would be a problem if she ate too much."
However, for lunch, he had "Hokkaido butter bread with plenty of salted bean paste" lol